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Magic galaxy squash is frozen butterfly pea flower tea and rosella tea combined with lime lemon soda. best for decent summer time!

Magic galaxy squash is stimulated by using a restaurant in my metropolis. the colours of galaxy are darkish blue, crimson, and purple. i take advantage of butterfly pea flora for the dark blue color, rosella tea for crimson (even though it’s truly crimson), and for the crimson colour I blended butterfly pea flowers with lemon juice.


What make this drink magic because of the function of the butterfly pea flowers. The unique color is blue. however whilst we add something acidic to it, the coloration turn crimson.

For the red coloration i use rosella tea. Beside supply the drink a pink coloration, it’s also supply a completely unique flavor from rosella flower tea. It’s a touch bit sour.

For the soda I choose Sprite because it has clean colour so it gained’t wreck the galaxy shade. also the taste is a combination of lemon and lime so we honestly got the general flavor from Sprite and squeezed lemon.

Magic galaxy squash is simply ideal for this summer time. experience your summer time!



  • 10 Dried Butterfly Pea Flower
  • 400 ml Sprite frozen
  • 400 ml Sprite cold
  • 1 Lemon
  • 5 Dried Rosella Flower
  • 750 ml Water


  1. Heat 500ml water until boiling.
  2. Pour hot water over butterfly pea tea flower until it the water turns blue. Set aside until cool and freeze over night on ice cube tray.
  3. Boil 250ml water with rosella tea flower for 5 minutes. Set aside until cool.
  4. Crush frozen Sprite and frozen butterfly pea tea with blender. Set aside.
  5. Squeeze lemon. Set aside.
  6. First put rosella tea into a glass about 1/5 of the glass height, then crushed frozen sprite (1/3 of the glass height), crushed frozen butterfly pea tea (1/3 of the glass height), 1 tbsp lemon juice, 100ml cold sprite, and crushed frozen butterfly pea tea (until the glass is full) sequentially.
  7. Repeat for 3 glasses.
  8. Enjoy!

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