Nl Recipe For Cabbage Rolls
Preparation time 1 hour. 31032017 Peel off enough leaves to make 12 to 16 cabbage rolls.
Allrecipes Nederland Recipe Cabbage Rolls Recipes Cabbage
Parboil cabbage until leafs are soft then cut each cabbage leaf off with a fork and knife and put on a plate to cool.
Nl recipe for cabbage rolls. Combine the soup and tomatoes in a Dutch oven or large saucepan. For the sauce combine the diced tomatoes tomato sauce sugar vinegar and 12 cup of water. Place a portion of the beef mixture about 2 14-ounces onto the center of each cabbage leaf.
In a Dutch oven or a large pot heat the butter. In a Dutch oven cook cabbage in boiling water for 10 minutes or until outer leaves are tender. A sprinkling of salt and pepper.
Cut out the thick vein from the bottom of each leaf making a V-shaped cut. In a large saucepan saute 1 cup onion in butter until tender. Rinse in cold water.
Place the rolls in a single layer in a large baking dish or an oven-safe Dutch oven. 20102019 To reheat cabbage rolls place them in a skillet over medium heat with a little tomato sauce and splash of water. Tuck in the ends of the cabbage leaf they recommend envelope style then roll into a nice elegant-looking cabbage roll.
Transfer the rolls seam side down into. Spread the cabbage leaves on your cutting board and fill each leaf with a medium egg sized scoop of the hamburgerrice mixture. 11032020 Working with one cabbage leaf at a time on a clean work surface place 1 tablespoon of filling onto the center of each leaf then tightly roll the leaves like cigars.
Secure rolls with toothpicks. Half fill a large boiler with cold water then place your full cabbage in boiler add a pinch of salt bring water to a boil. Simmer the cabbage rolls 40 minutes with 4 cups of beef broth and 4 cups of water.
For filling combine ground beef rice onion egg and salt pepper and milk. Remove 8 large outer leaves refrigerate remaining cabbage for another use. Place cabbage rolls in a casserole dish with a some tomato sauce and splash of.
07092010 In a large bowl mix together 1 pound of raw extra lean ground beef 1 cup of cooked rice 1 beaten egg 14 cup milk 1 diced medium onion 4 minced cloves of garlic 1 tbsp garlic salt 1 tbsp onion powder. Place cabbage rolls in the pot. Place a portion into the center of each cabbage leaf.
Drop cabbage leaves into boiling salted water. Fasten the rolls with toothpicks. 20112014 Cooking time 1 12 hours.
Remove cabbage rolls. Fasten the rolls with toothpicks. Scoop 14 cup of the mixture into each of the cabbage rolls.
Then add the cabbage tomatoes water and rice stir. Baste the sauce over the cabbe rolls during the baking time every 30 minutes to avoid dried out rolls. Set aside 12 large leaves for rolls.
In a large frying pan add the olive oil garlic onion and ground beef cook on medium heat until almost all browned. Mix ground beef rice egg onion and salt pepper and half of the cinnamon together in a medium bowl. Mix well and divide into 12 portions.
Shape a few tablespoons of the mixture into a cylinder then roll up in a cabbage leaf. 18092018 Brown the cabbage rolls on ALL sides for best flavor. Roll leaf around filling burrito style.
Cover and cook about 10 to 15 minutes or until heated through. Add the tomatoes garlic brown sugar and 12 teaspoon salt. Alternatively you can reheat in a 350 degree Fahrenheit oven.
In a small bowl combine the beef pork 12 cup tomato sauce onion rice parsley salt dill and cayenne. Cook cabbage in boiling water just until outer leaves pull away easily from head. Cover and cook for 3 minutes.
07052007 Cover the bottom of a large roasting pan with a thick layer of the sauce place rolls on top and then more sauce over the rolls. Serve with sour cream. Bake at 350 for 2 hours.
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