The Best One-Pan Chicken Recipes For 2023
Introduction: Cooking Chicken Easily and Quickly
Cooking is a beloved pastime for many, and it can be a great way to relax after a long day. Unfortunately, it can also take a long time to create a dish, especially if you have to cook each component separately. For those times when you don’t have time to spend an hour in the kitchen, one-pan chicken recipes are the perfect solution. These recipes allow you to cook multiple ingredients on one pan, with minimal preparation, and in just a fraction of the time! Here are some of the best one-pan chicken recipes for 2023.
One-Pan Lemon Garlic Chicken and Veggies
This simple one-pan lemon garlic chicken and veggies recipe is the perfect meal for a busy weeknight. The flavors of lemon and garlic complement the chicken and vegetables and make for a delicious dish. All you need is one pan and a few ingredients, and you’ll have a delicious meal ready in no time. To get started, preheat your oven to 425 degrees Fahrenheit and line a large baking sheet with parchment paper.
Ingredients:
1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika
1/4 cup freshly squeezed lemon juice
2 tablespoons honey
1 large red bell pepper, cut into 1-inch pieces
1 large yellow bell pepper, cut into 1-inch pieces
1 large zucchini, cut into 1-inch pieces
1 large yellow onion, cut into 1-inch pieces
Instructions:
In a large bowl, combine the chicken cubes, olive oil, garlic powder, onion powder, oregano, thyme, salt, pepper, paprika, lemon juice, and honey. Mix until all of the ingredients are well-combined. Add the bell peppers, zucchini, and onion to the bowl and mix until everything is evenly coated with the marinade. Place the chicken and vegetables onto the parchment-lined baking sheet. Bake in the preheated oven for 25-30 minutes, or until the vegetables are tender and the chicken is cooked through. Serve hot.
One-Pan Honey Mustard Chicken and Potatoes
This one-pan honey mustard chicken and potatoes recipe is a delicious and easy meal that’s sure to become a family favorite. The combination of sweet honey and tangy mustard gives the chicken and potatoes a flavorful kick. Plus, you can have this meal ready in just 30 minutes! To get started, preheat your oven to 425 degrees Fahrenheit and line a large baking sheet with parchment paper.
Ingredients:
2 pounds boneless, skinless chicken thighs, cut into 1-inch cubes
2 tablespoons olive oil
1 tablespoon garlic powder
1 teaspoon salt
1 teaspoon pepper
1/4 cup honey
1/4 cup Dijon mustard
2 pounds small potatoes, cut into 1-inch cubes
Instructions:
In a large bowl, combine the chicken cubes, olive oil, garlic powder, salt, and pepper. Mix until all of the ingredients are well-combined. In a small bowl, whisk together the honey and mustard until they are well-combined. Add the potatoes to the large bowl with the chicken and pour the honey mustard mixture over top. Mix until everything is evenly coated with the marinade. Place the chicken and potatoes onto the parchment-lined baking sheet. Bake in the preheated oven for 25-30 minutes, or until the potatoes are tender and the chicken is cooked through. Serve hot.
One-Pan Balsamic Chicken and Mushrooms
This one-pan balsamic chicken and mushrooms recipe is a delicious and easy meal that’s sure to become a family favorite. The combination of sweet balsamic vinegar and earthy mushrooms gives the chicken and vegetables a flavorful kick. Plus, you can have this meal ready in just 30 minutes! To get started, preheat your oven to 425 degrees Fahrenheit and line a large baking sheet with parchment paper.
Ingredients:
2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon pepper
1/4 cup balsamic vinegar
2 tablespoons honey
1 large red bell pepper, cut into 1-inch pieces
1 large yellow bell pepper, cut into 1-inch pieces
1 large zucchini, cut into 1-inch pieces
1 large yellow onion, cut into 1-inch pieces
1 pound mushrooms, cut into 1-inch pieces
Instructions:
In a large bowl, combine the chicken cubes, olive oil, garlic powder, onion powder, oregano, thyme, salt, pepper, balsamic vinegar, and honey. Mix until all of the ingredients are well-combined. Add the bell peppers, zucchini, onion, and mushrooms to the bowl and mix until everything is evenly coated with the marinade. Place the chicken and vegetables onto the parchment-lined baking sheet. Bake in the preheated oven for 25-30 minutes, or until the vegetables are tender and the chicken is cooked through. Serve hot.
Conclusion: Delicious and Easy One-Pan Chicken Recipes for 2023
One-pan chicken recipes are a great way to make a delicious and easy meal in just a fraction of the time. These recipes require minimal preparation and cook everything on one pan, so there’s less cleanup involved. Whether you’re looking for a simple one-pan lemon garlic chicken and veggies dish, a flavorful honey mustard chicken and potatoes meal, or a tasty balsamic chicken and mushrooms dish, there are plenty of delicious one-pan chicken recipes to choose from. Give one of these recipes a try and you’ll have a delicious meal ready in no time.
