Delicious Chicken Recipes With Pasta

This Spicy Chicken Pasta is the perfect level of spice, whilst from www.pinterest.com

Chicken and pasta make a classic combination, and there are plenty of delicious recipes that combine these two popular ingredients. Whether you’re looking for something simple and comforting, like cheesy chicken and pasta bake, or something more impressive, like a creamy lemon and chicken pasta, there’s a chicken and pasta recipe here for everyone. Especially since all these recipes are easy to make and ready in under an hour.

1. Classic Chicken and Pasta Bake

This classic chicken and pasta bake is an easy and delicious weeknight dinner. It’s made with cooked chicken, a creamy sauce, and pasta, plus a topping of melted cheese. You can make it with any type of pasta and use your favorite herbs and spices to give it extra flavor. It’s also a great way to use up leftover cooked chicken.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 1/2 cup of your favorite herbs and spices

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix together the chicken, pasta, cream, cheese, and herbs and spices.
3. Pour the mixture into a baking dish and spread it evenly.
4. Bake for 25 minutes, or until the cheese is melted and bubbling.
5. Serve hot.

2. Creamy Lemon and Chicken Pasta

This creamy lemon and chicken pasta is a delicious and easy weeknight dinner. It’s made with cooked chicken, a creamy lemon sauce, and pasta. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 1 lemon, zested and juiced
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the flour and whisk to combine. Cook for 1 minute.
3. Whisk in the cream, lemon juice, and lemon zest. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
4. Add the chicken and cooked pasta and stir to combine.
5. Season with salt and pepper to taste.
6. Serve hot.

3. Cheesy Chicken and Bacon Pasta

This cheesy chicken and bacon pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, bacon, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 1/2 cup cooked bacon, crumbled
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the flour and whisk to combine. Cook for 1 minute.
3. Whisk in the cream. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
4. Add the chicken, bacon, and cooked pasta and stir to combine.
5. Stir in the grated cheese and season with salt and pepper to taste.
6. Serve hot.

4. Creamy Mushroom and Chicken Pasta

This creamy mushroom and chicken pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, mushrooms, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 2 cups sliced mushrooms
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the mushrooms and cook until they are softened, about 5 minutes.
3. Add the flour and whisk to combine. Cook for 1 minute.
4. Whisk in the cream. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
5. Add the chicken and cooked pasta and stir to combine.
6. Stir in the grated cheese and season with salt and pepper to taste.
7. Serve hot.

5. Creamy Spinach and Chicken Pasta

This creamy spinach and chicken pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, spinach, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 2 cups spinach, chopped
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the spinach and cook until it is wilted, about 3 minutes.
3. Add the flour and whisk to combine. Cook for 1 minute.
4. Whisk in the cream. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
5. Add the chicken and cooked pasta and stir to combine.
6. Stir in the grated cheese and season with salt and pepper to taste.
7. Serve hot.

6. Creamy Sun-Dried Tomato and Chicken Pasta

This creamy sun-dried tomato and chicken pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, sun-dried tomatoes, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 1/2 cup sun-dried tomatoes, chopped
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the sun-dried tomatoes and cook for 1 minute.
3. Add the flour and whisk to combine. Cook for 1 minute.
4. Whisk in the cream. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
5. Add the chicken and cooked pasta and stir to combine.
6. Stir in the grated cheese and season with salt and pepper to taste.
7. Serve hot.

7. Creamy Asparagus and Chicken Pasta

This creamy asparagus and chicken pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, asparagus, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 2 cups asparagus, chopped
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the asparagus and cook until it is tender, about 5 minutes.
3. Add the flour and whisk to combine. Cook for 1 minute.
4. Whisk in the cream. Bring to a simmer and cook for 3 minutes, or until the sauce thickens.
5. Add the chicken and cooked pasta and stir to combine.
6. Stir in the grated cheese and season with salt and pepper to taste.
7. Serve hot.

8. Creamy Broccoli and Chicken Pasta

This creamy broccoli and chicken pasta is an easy and delicious weeknight dinner. It’s made with cooked chicken, broccoli, a creamy sauce, and pasta, plus a topping of melted cheese. It’s a great way to use up leftover cooked chicken and perfect for a quick and easy meal.

Ingredients:

• 4 cups cooked shredded chicken
• 2 cups cooked pasta
• 1 cup cream
• 2 cups grated cheese
• 2 cups broccoli, chopped
• 1 tablespoon butter
• 2 tablespoons all-purpose flour
• Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat

Source: www.munchkintime.com

Source: slowcookergourmet.net

Source: www.recipetineats.com

Source: www.pinterest.com

Source: www.savorywithsoul.com

Share this post