Delicious Chicken Recipes You Will Love Bhuna Chili Chicken Spicy World Simple and Easy Recipes by Arpita from spicyworld.in
Cooking with chicken is one of the most popular ways to add flavor to your meals. Whether you're a beginner or a seasoned chef, you can find plenty of ways to add chicken to your recipes. From classic fried chicken to Asian-inspired dishes, there are plenty of chicken recipes out there to explore. Here, you'll find 73 of the best chicken recipes that you can make at home.
1. Simple Fried Chicken
This classic fried chicken recipe is sure to please the whole family. All you need is some chicken, eggs, flour, and your favorite herbs and spices. With just a few simple ingredients, you can have a delicious meal in no time. Serve it with mashed potatoes and a side of vegetables, and you have a complete meal that everyone will love. Here's a simple recipe for fried chicken: Ingredients:
4 bone-in, skin-on chicken pieces (such as drumsticks or thighs)
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Vegetable oil, for frying
Instructions:
In a shallow bowl, combine the flour, salt, black pepper, paprika, garlic powder, and onion powder. Mix well.
Pat the chicken pieces dry with paper towels to remove any excess moisture.
Dip each chicken piece into the flour mixture, coating it thoroughly on all sides. Shake off any excess flour.
In a large skillet or deep fryer, heat about 1 inch of vegetable oil over medium-high heat until it reaches a temperature of 350°F (175°C).
Carefully place the coated chicken pieces into the hot oil, skin-side down. Be cautious not to overcrowd the pan; you may need to fry the chicken in batches.
Fry the chicken for about 6-8 minutes on each side, or until the skin is crispy and golden brown, and the internal temperature reaches 165°F (74°C).
Once the chicken is cooked, remove it from the oil and transfer it to a paper towel-lined plate to drain any excess oil.
Allow the fried chicken to rest for a few minutes before serving to retain its juiciness.
Serve hot and enjoy!
Note: Cooking times may vary depending on the size of the chicken pieces. It's always a good idea to use a meat thermometer to ensure the chicken is fully cooked. Additionally, remember to exercise caution when working with hot oil to avoid any accidents.
2. Baked Chicken Tenders
For a quick and easy meal, try these delicious baked chicken tenders. All you need is some boneless chicken, bread crumbs, and your favorite seasonings. Dip the chicken in some eggs and then coat it with the bread crumb mixture. Bake in the oven, and you have a delicious meal in just a few minutes. Here's a simple recipe for baked chicken tenders: Ingredients:
1 pound chicken tenders
1 cup breadcrumbs (you can use panko breadcrumbs for extra crunch)
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
2 eggs, beaten
Instructions:
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
In a shallow bowl, combine the breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and black pepper. Mix well.
Dip each chicken tender into the beaten eggs, allowing any excess to drip off.
Coat the chicken tender with the breadcrumb mixture, pressing gently to adhere the crumbs to all sides. Place the coated chicken tender on the prepared baking sheet. Repeat the process with the remaining chicken tenders.
Bake the chicken tenders in the preheated oven for about 15-20 minutes, or until they are cooked through and the coating is crispy and golden brown. To ensure they are fully cooked, you can cut into one of the thicker pieces and make sure the chicken is white and no longer pink.
Once cooked, remove the chicken tenders from the oven and allow them to cool for a few minutes before serving.
Serve the baked chicken tenders with your favorite dipping sauces, such as barbecue sauce, honey mustard, or ranch dressing.
Enjoy your homemade baked chicken tenders!
Note: You can also add additional spices or herbs to the breadcrumb mixture to suit your taste preferences. Feel free to experiment with different seasonings to create your own flavor variations.
3. Barbecue Chicken
This classic barbecue chicken recipe is perfect for summer cookouts. All you need is some chicken, barbecue sauce, and your favorite herbs and spices. Marinate the chicken in the sauce for a few hours, then grill it up for a delicious and flavorful meal. Serve it with a side of coleslaw or potato salad, and you have a delicious meal for the whole family. Here's a recipe for barbecue chicken: Ingredients:
4 chicken quarters (leg and thigh portions)
1 cup barbecue sauce (store-bought or homemade)
2 tablespoons olive oil
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
Instructions:
In a bowl, combine the barbecue sauce, olive oil, brown sugar, Worcestershire sauce, Dijon mustard, apple cider vinegar, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well to create the marinade.
Place the chicken quarters in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring it is coated on all sides. Seal the bag or cover the dish, and refrigerate for at least 2 hours, or overnight for best flavor.
Preheat your grill to medium-high heat. Make sure the grill grates are clean and lightly oiled to prevent sticking.
Remove the chicken from the marinade, allowing any excess marinade to drip off. Reserve the marinade for basting.
Place the chicken quarters on the grill, skin-side down. Cook for about 6-8 minutes, or until the skin is nicely charred and crispy. Flip the chicken and continue grilling for another 6-8 minutes.
Reduce the heat to medium or move the chicken to a cooler part of the grill. Brush the chicken with the reserved marinade, then close the grill lid and cook for an additional 10-15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is cooked through.
Remove the chicken from the grill and let it rest for a few minutes before serving.
Serve the barbecue chicken hot, garnished with some fresh chopped parsley if desired. It pairs well with coleslaw, cornbread, or grilled vegetables.
Enjoy your delicious barbecue chicken!
Note: If you prefer, you can also bake the chicken in the oven. Preheat the oven to 375°F (190°C) and place the chicken quarters on a baking sheet lined with foil or parchment paper. Bake for about 40-45 minutes, basting with the marinade every 15 minutes, until the chicken is cooked through and the skin is crispy and caramelized.
4. Lemon Garlic Chicken
This recipe for lemon garlic chicken is sure to be a hit. All you need is some chicken, lemon juice, garlic, and some fresh herbs. Marinate the chicken in the lemon juice and garlic for a few hours, then bake it in the oven. Serve it with some steamed vegetables or a side salad, and you have a tasty and healthy meal.
5. Thai Chicken Curry
This flavorful Thai chicken curry is sure to be a hit. All you need is some chicken, coconut milk, curry paste, and your favorite vegetables. Simmer the chicken and vegetables in the coconut milk and curry paste until they are cooked through. Serve it over a bed of rice and you have a delicious and comforting meal.
6. Chicken and Broccoli Casserole
This comforting casserole is a great way to use up leftover chicken. All you need is some chicken, broccoli, and your favorite cheese. Layer the ingredients in a casserole dish, then bake it in the oven until the cheese is melted and bubbly. Serve it with a side salad, and you have a complete meal. For complete recipes click here
7. Roasted Chicken
This roasted chicken recipe is easy to make and sure to please the whole family. All you need is some chicken, a few herbs and spices, and some vegetables. Rub the herbs and spices onto the chicken, then place it in a roasting pan with the vegetables. Bake in the oven until the chicken is cooked through. Serve it with a side of mashed potatoes, and you have a delicious and comforting meal.
8. Chicken Parmesan
This classic chicken parmesan is sure to be a hit. All you need is some chicken, Parmesan cheese, and your favorite tomato sauce. Dip the chicken in some eggs and then coat it with the Parmesan cheese. Bake in the oven until the cheese is melted and bubbly. Serve it over a bed of pasta and you have a delicious and satisfying meal.
Whether you're looking for a simple fried chicken recipe or something a little more exotic, these 73 chicken recipes are sure to provide plenty of ideas. With just a few simple ingredients, you can have a delicious and flavorful meal in no time. And with so many different recipes to choose from, you can easily find something to please even the pickiest of eaters. So, get cooking and enjoy some delicious chicken recipes today!
