5 Unique Whole Chicken Recipes For 2023
1. Mexican-Inspired Roasted Whole Chicken
For a Mexican-inspired take on a whole roasted chicken, start by prepping the bird with a flavorful marinade. You’ll need a combination of garlic, cumin, chili powder, oregano, salt, pepper, lime juice, and olive oil. Mix the ingredients together, rub the marinade all over the chicken, and let it rest in the fridge for at least two hours. Preheat your oven to 425 degrees Fahrenheit, then place the chicken in a roasting pan and cook for about an hour and a quarter. For the last 10 minutes of cooking, add a handful of fresh cilantro to the roasting pan to infuse the dish with an extra burst of flavor. Once the chicken is cooked through, serve with tortillas, guacamole, and your favorite Mexican-inspired sides.
2. Sticky Sweet & Sour Whole Chicken
This delicious dish is a great way to dress up a simple roasted chicken. Start by prepping the bird and rubbing it all over with a mixture of garlic, ginger, sesame oil, soy sauce, and honey. Place the chicken in a roasting pan and cook in a preheated 400-degree Fahrenheit oven for an hour and twenty minutes. Meanwhile, prepare the sauce in a saucepan over medium heat. Mix together a combination of garlic, ginger, soy sauce, honey, rice vinegar, and sesame oil, and bring to a simmer. Once the chicken is cooked, brush the sauce all over the bird and place it back in the oven for 10 minutes. Serve with steamed vegetables, fried rice, and the extra sauce for extra flavor.
3. Indian-Style Masala Roasted Chicken
For a truly unique take on roasted chicken, try an Indian-style masala. Start by making a marinade with a combination of garlic, ginger, garam masala, turmeric, cumin, coriander, chili, salt, and pepper. Rub the marinade all over the chicken and let sit in the fridge for at least two hours. When you’re ready to cook, preheat your oven to 400 degrees Fahrenheit and place the chicken on a roasting pan. Cook for about an hour and a quarter, or until the chicken is cooked through. Serve with a side of basmati rice, chutney, and your favorite Indian-style sides.
4. Barbecue-Style Beer-Can Chicken
If you’re looking for a unique way to cook a whole chicken, try a beer-can chicken. Start by prepping the bird with a mixture of garlic, paprika, chili powder, cumin, salt, and pepper. Place the chicken on top of an open can of beer, and then place the entire setup in a roasting pan. Preheat your oven to 425 degrees Fahrenheit and cook for an hour and twenty minutes. Once the chicken is cooked through, brush it with your favorite barbecue sauce and cook for an additional 10 minutes. Serve with a side of coleslaw, potato salad, or other barbecue-style sides.
5. Mediterranean-Inspired Whole Chicken
For a Mediterranean-inspired twist on a whole roasted chicken, start by prepping the bird with a marinade of garlic, oregano, basil, rosemary, thyme, olive oil, and lemon juice. Rub the marinade all over the chicken and let it rest in the fridge for at least two hours. Preheat your oven to 400 degrees Fahrenheit and cook for about an hour and a quarter. Once the chicken is cooked through, serve with roasted potatoes and a side of steamed vegetables. For an extra burst of flavor, sprinkle some feta cheese over the cooked chicken before serving.
Conclusion
Whole roasted chickens can be incredibly versatile, and the possibilities for seasoning and flavoring are endless. Whether you’re looking for an Indian-inspired masala or a Mexican-inspired marinade, there are plenty of unique recipes to choose from. Try out these five recipes for a creative and delicious way to enjoy a whole roasted chicken.
