7 Delicious And Easy Nadia Lim Chicken Recipes


Honey mustard chicken Nadia Lim
Honey mustard chicken Nadia Lim from nadialim.com

Introduction

Nadia Lim is an award-winning New Zealand chef and food writer. Her cooking style is known for its healthy, modern recipes that use fresh, seasonal ingredients. Her recipes are easy to follow and make for delicious, nutritious meals. From her popular cookbooks to her weekly recipes on her website, Nadia Lim’s recipes are a great way to add some flavor to your meals.

In this article, we’ll be featuring some of Nadia Lim’s delicious and easy chicken recipes. From the classic roast chicken to a creamy chicken curry, these recipes are sure to please your family and friends. Read on for seven delicious and easy Nadia Lim chicken recipes.

1. Roast Chicken with Herbs and Veggies

This classic roast chicken recipe is a great way to use up any leftover veggies you have lying around. It’s a hearty and comforting meal that the whole family will love. Start by preheating your oven to 180°C (350°F). Next, place your chicken in a roasting dish and season with salt and pepper. Then, add your chosen veggies and herbs to the dish. Nadia recommends using potatoes, garlic, carrots, rosemary, and thyme. Roast for 1 hour and 20 minutes, or until the chicken is cooked through and the vegetables are tender.

2. Creamy Coconut Chicken Curry

This creamy coconut chicken curry is an easy and delicious midweek meal. Start by heating some oil in a large pan and adding your chopped onion, garlic, and ginger. Then add the curry paste and cook for a few minutes until fragrant. Add the chicken and cook until browned. Then, add the coconut milk and bring to the boil. Reduce the heat and simmer for 15 minutes, or until the chicken is cooked through. Serve with cooked rice or your favorite naan bread.

3. Honey Mustard Chicken

This honey mustard chicken is a delicious and easy meal that’s perfect for a weeknight dinner. Start by preheating your oven to 180°C (350°F). Place your chicken breasts in a baking dish and season with salt and pepper. In a bowl, mix together the honey, mustard, and garlic powder. Then, pour the mixture over the chicken breasts and make sure they are evenly coated. Bake for 25 minutes, or until the chicken is cooked through. Serve with your favorite side dishes.

4. Coconut Lime Chicken

This coconut lime chicken is a delicious, light meal that’s perfect for summer. Start by preheating your oven to 200°C (400°F). Place your chicken breasts in a baking dish and season with salt and pepper. In a bowl, mix together the coconut milk, lime juice, garlic, and ginger. Pour the mixture over the chicken and make sure it is evenly coated. Bake for 25 minutes, or until the chicken is cooked through. Serve with steamed vegetables or your favorite salad.

5. Baked Garlic Butter Chicken

This baked garlic butter chicken is a delicious and easy meal that the whole family will love. Start by preheating your oven to 200°C (400°F). Place your chicken breasts in a baking dish and season with salt and pepper. In a bowl, mix together the melted butter, garlic, and herbs. Then, pour the mixture over the chicken breasts and make sure they are evenly coated. Bake for 25 minutes, or until the chicken is cooked through. Serve with your favorite side dishes.

6. Chicken and Broccoli Stir Fry

This chicken and broccoli stir fry is a quick and easy midweek meal. Start by heating some oil in a large wok and adding your chopped onion, garlic, and ginger. Then add the chicken and cook until browned. Add the broccoli and cook for a few minutes until tender. Finally, add the soy sauce, sugar, and sesame oil. Stir to combine and cook for a few minutes until the sauce is thickened. Serve with cooked rice or your favorite noodles.

7. One-Pot Chicken and Rice

This one-pot chicken and rice is a hearty and comforting meal that’s perfect for a busy weeknight. Start by heating some oil in a large pot and adding your chopped onion, garlic, and ginger. Then add the chicken and cook until browned. Add the rice and stir to combine. Pour in enough chicken stock to cover the rice and bring to the boil. Reduce the heat, cover the pot, and simmer for 20 minutes, or until the rice is cooked through. Serve with your favorite vegetables.

Conclusion

We hope you enjoyed these seven delicious and easy Nadia Lim chicken recipes. From the classic roast chicken to a creamy coconut chicken curry, these recipes are sure to please your family and friends. Try them out and let us know what you think!


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