Keto Halloumi Recipe To Try This Year
Keto diets are becoming more and more popular as people search for a healthier lifestyle. Halloumi is a delicious cheese with a unique texture and taste, making it a great addition to any keto meal. Halloumi is a great source of protein and calcium and can be used in a variety of ways. Fortunately, making a halloumi keto recipe isn’t as difficult as you may think. Whether you’re an experienced chef or a beginner in the kitchen, you can make a delicious keto halloumi dish with ease. Here is a keto halloumi recipe you can try this year.
Ingredients
To make this delicious halloumi keto recipe, you need the following ingredients:
- 1 package (400g) halloumi cheese
- 2 tablespoons olive oil
- 1 red bell pepper, diced
- 1/2 cup sliced mushrooms
- 1/2 cup cooked quinoa
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
Instructions
Once you have all the ingredients, making this delicious halloumi keto recipe is easy. Here are the steps to follow:
- Slice the halloumi cheese into 1/2-inch thick pieces.
- Heat the olive oil in a large skillet over medium-high heat.
- Add the halloumi cheese slices and cook for 2-3 minutes on each side, until golden brown.
- Remove from the heat and set aside.
- In the same skillet, add the red bell pepper, mushrooms, quinoa, parsley, garlic powder, salt, and pepper. Cook for 3-4 minutes, stirring occasionally, until the vegetables are tender.
- Add the halloumi cheese slices back to the skillet and cook for 1-2 minutes, until heated through.
- Serve warm and enjoy!
Tips and Variations
This halloumi keto recipe is a great base, but you can make it your own with a few simple variations. Here are a few tips and variations you can try:
- For a vegan version, replace the halloumi cheese with a vegan cheese of your choice.
- For a spicier version, add a pinch of red pepper flakes to the skillet.
- For a different flavor, replace the parsley with fresh oregano or basil.
- For a heartier meal, add more vegetables, such as zucchini, eggplant, or spinach.
- For a creamier version, add a tablespoon of cream cheese or Greek yogurt to the skillet.
Nutrition
One serving of this halloumi keto recipe provides the following nutrition information:
- Calories: 250 calories
- Protein: 16 grams
- Fat: 18 grams
- Carbohydrates: 12 grams
- Fiber: 4 grams
- Sugar: 1 gram
Conclusion
This halloumi keto recipe is a great way to add a delicious and nutritious meal to your keto diet. The dish is packed with protein and healthy fats, making it a great option for anyone following a keto diet. Plus, the dish is easy to make and can be customized with a variety of ingredients. So if you’re looking for a new keto meal to try this year, give this halloumi keto recipe a try!
