Whole Chicken Recipes: Delicious And Easy Ideas For 2023
Simple Roast Chicken
Nothing beats the classic roast chicken, especially if you’re looking for a simple and delicious dinner idea. Roast chicken is not only easy to prepare, but it’s also a great way to use up vegetables and herbs. All you need is a whole chicken, some vegetables (such as carrots, potatoes, onions, and celery), some herbs (such as thyme, rosemary, and sage), and some butter or olive oil.
To start, preheat your oven to 350 degrees Fahrenheit. Place the chicken in a roasting pan and season it liberally with salt and pepper. Arrange the vegetables around the chicken and add some butter or olive oil. Sprinkle fresh herbs over the vegetables and chicken.
Place the roasting pan in the oven and roast the chicken for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with the roasted vegetables and your favorite side dishes.
Herb-Crusted Whole Chicken
This herb-crusted whole chicken is a flavor-packed dinner idea that’s perfect for any night of the week. This dish is made with a whole chicken rubbed with a mix of herbs and spices, then roasted for about an hour. Serve it with your favorite side dishes for a complete meal.
To make this dish, preheat your oven to 350 degrees Fahrenheit. Mix together a blend of herbs and spices, such as thyme, oregano, basil, garlic powder, and paprika. Rub the mixture all over the chicken, both inside and out. Place the chicken in a roasting pan and roast it for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with your favorite side dishes.
Lemon-Garlic Whole Chicken
This lemon-garlic whole chicken is a fun and flavorful dinner idea that’s sure to please. This dish is made with a whole chicken marinated in a mix of lemon juice, garlic, and herbs, then roasted for about an hour. Serve it with your favorite side dishes for a complete meal.
To make this dish, mix together lemon juice, garlic, olive oil, thyme, oregano, rosemary, salt, and pepper. Place the chicken in a roasting pan and pour the marinade over the chicken. Let the chicken marinate for at least an hour, or overnight if possible. Preheat your oven to 350 degrees Fahrenheit and roast the chicken for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with your favorite side dishes.
Honey-Mustard Whole Chicken
This honey-mustard whole chicken is an easy and delicious dinner idea that’s sure to please. This dish is made with a whole chicken basted with a honey-mustard glaze, then roasted for about an hour. Serve it with your favorite side dishes for a complete meal.
To make this dish, mix together honey, Dijon mustard, olive oil, garlic, and thyme. Place the chicken in a roasting pan and brush the glaze all over the chicken. Preheat your oven to 350 degrees Fahrenheit and roast the chicken for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with your favorite side dishes.
Barbecue Whole Chicken
This barbecue whole chicken is a delicious and easy dinner idea for any night of the week. This dish is made with a whole chicken basted with a homemade barbecue sauce, then roasted for about an hour. Serve it with your favorite side dishes for a complete meal.
To make this dish, mix together ketchup, Worcestershire sauce, brown sugar, garlic powder, onion powder, and paprika. Place the chicken in a roasting pan and brush the sauce all over the chicken. Preheat your oven to 350 degrees Fahrenheit and roast the chicken for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with your favorite side dishes.
Cider-Brined Whole Chicken
This cider-brined whole chicken is a unique and flavorful dinner idea that’s perfect for any night of the week. This dish is made with a whole chicken brined in a mixture of apple cider, herbs, and spices, then roasted for about an hour. Serve it with your favorite side dishes for a complete meal.
To make this dish, mix together apple cider, salt, brown sugar, thyme, rosemary, bay leaves, and garlic. Place the chicken in a large bowl and pour the brine over the chicken. Cover the bowl and let the chicken brine for at least 8 hours, or overnight if possible. Preheat your oven to 350 degrees Fahrenheit and roast the chicken for about an hour, or until the skin is golden brown and the juices run clear. Let the chicken rest for 10 minutes before carving. Serve the chicken with your favorite side dishes.
Conclusion
Whole chicken recipes are a great way to get a delicious and easy dinner on the table any night of the week. Whether you’re looking for something simple like a classic roast chicken, or something a bit more unique like cider-brined chicken, there are lots of delicious and easy recipes to choose from. So next time you’re looking for a delicious and easy dinner idea, try one of these whole chicken recipes.
