Delicious Chicken Curry Recipe - A Simple And Satisfying Meal

Murgir Jhol Bengali Chicken Curry Recipe
Murgir Jhol Bengali Chicken Curry Recipe from

Introduction to Chicken Curry

Chicken curry is an incredibly popular dish around the world and is truly a classic. It’s a delicious way to enjoy a variety of flavors and textures in one meal. It’s also incredibly easy to make and can be adapted to fit your personal tastes. If you’re looking for a simple and satisfying meal that’s sure to please, then look no further than chicken curry!

What You’ll Need

When it comes to making chicken curry, you’ll need a few basic ingredients. The main ingredient, of course, is chicken. You can use boneless, skinless chicken breasts or thighs, whichever you prefer. You’ll also need onion, garlic, ginger, curry powder, tomato paste, coconut milk, vegetable oil and salt. You can also add a variety of vegetables of your choice to the curry, such as carrots, potatoes, bell peppers, and so on.

Preparing the Ingredients

Before you begin making the curry, it’s a good idea to prepare all the ingredients. Start by slicing the onion and mincing the garlic and ginger. If you’re using any vegetables, chop them into bite-sized pieces. Next, cut the chicken into cubes. When all the ingredients are prepped, you’re ready to start cooking.

Cooking the Curry

Heat some oil in a large pot over medium heat. Add the onion and cook for 2-3 minutes until it starts to soften. Add the garlic and ginger and cook for a few more minutes. Then add the curry powder, tomato paste, and coconut milk and stir until everything is combined. Add the chicken and vegetables, stir to combine, and cook for 10 minutes until the chicken is cooked through. Finally, season with salt and pepper to taste.

Serving the Curry

Your delicious chicken curry is now ready to serve! Serve it over some cooked rice or noodles, or simply enjoy it on its own. For an extra flavor boost, top it with some freshly chopped cilantro or a dollop of plain yogurt. You can also add a side of naan bread for dipping. Enjoy!

Tips and Tricks

If you want to add more depth of flavor to your curry, try adding some other spices like cumin, coriander, or turmeric. You can also try substituting the coconut milk with heavy cream or Greek yogurt. If you like spicy food, you can also add some chili peppers to the dish. Experiment with different flavors and textures to find the perfect combination for your taste.


Making chicken curry is a great way to enjoy a delicious and satisfying meal. It’s also an incredibly easy dish to make, and you can customize it to your own personal tastes. All you need are some basic ingredients and a few minutes of your time, and you’ll have a delicious meal ready to enjoy. So the next time you’re looking for a simple yet tasty meal, why not give chicken curry a try?

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